After enjoying a fabulous lunch at La Vie as well as a wonderful trip to Schloß Ibbenburg’s lovely garden we returned to Osnabrück just in time to explore the beautiful old town centre – and to gain a little more appetite for the La Vie dinner that was waiting for us.…
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Archive for the 'Germany' Category
The second stop on my summer trip to a couple of the best German restaurants was at restaurant La Vie, run by head chef Thomas Bühner and his charming wife and hostess Thayarni Kanagaratnam. The restaurant is based in the beautiful medieval town of Osnabrück.…
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On 18-19 September I had the great pleasure of attending what I would like to call the friendliest food event ever, Chef-Sache 2011 – The international culinary symposium in Germany.…
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This summer I had the immense pleasure of expanding my knowledge about German high-end restaurants. During a five-day drive from Berlin to Westphalen, I visited two places that both confirmed what too many northerners don’t realize: Germany is more than a freeway.…
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Autumn 2011 – The third round of CHEF-SACHE, the international culinary symposium in Germany.
• The gastronomy branch elite under one roof.…
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In connection with a business trip to Heidelberg I fancied revisiting Schloss Berg which is managed by head chef Christian Bau and his sweet wife and hostess Yildiz Bau.…
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In the little Art de Vivre booklet of Germany’s best places to eat I took note of the Schloss Berg castle and restaurant.…
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It wasn’t a recommendation but the need for an overnight accommodation that made me select this place after reading about it in the L’Arte de Vivre and Michelin guides.…
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Just back from Berlin, where I highly treasured the pieces of restaurant advice I had got. Thanks very much, Ingo! I tried two restaurants and this is how I experienced the first one, Facil.…
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S’ Laurent is a nice Bib gourmand awarded low key restaurant serving delicate interpretations of the German cuisine offered generously and in large portions.…
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