Chef-Sache 2011 – Touched by Kindness

On 18-19 September I had the great pleasure of attending what I would like to call the friendliest food event ever, Chef-Sache 2011 – The international culinary symposium in Germany.… »

Schloss Berg Revisited

In connection with a business trip to Heidelberg I fancied revisiting Schloss Berg which is managed by head chef Christian Bau and his sweet wife and hostess Yildiz Bau.… »

Stunning Schloss Berg ***

In the little Art de Vivre booklet of Germany’s best places to eat I took note of the Schloss Berg castle and restaurant.… »