Sitting there at the counter, watching the show unfold right before my eyes was one of the most exclusive dining experiences I’ve ever had. Björn Frantzén (and later in the evening as the savory dishes were replaced by the desserts, Daniel Lindeberg) talked us through all the dishes, explaining about the produce, the preparing and how they constantly aim for even more focus, more taste and more purity in their cooking. In fact, Frantzén/Lindeberg’s was one of the most coherent meals I’ve ever had and full of all the luxury products I love.
Tag: Frantzén/Lindeberg
Chef’s Table at Frantzén/Lindeberg
Book ‘Kitchen’ at Frantzén/Lindeberg! Besides the lovely food it was an amazing experience to have Björn Frantzén and Daniel Lindeberg (and their team) exclusively to our self this evening and I highly recommend it!
