noma 13

The Last time I dined at noma (May 08), René proposed a break of five to six months for me to see how much noma would develop over a half a year’s time. Okay I thought, and was looking forward to my plans for new grand experiences in Belgium, Germany, Holland, and Denmark – and… Continue reading noma 13

The Kitchin – From Nature to P(a)late

The month of September offered me a visit to eminent Edinburgh. It was my first trip to Scotland ever and the hilly beauty, the exciting history, the medieval architecture, the dark and Gothic look, the views to the sea, the impressive castle and the whisky completely overwhelmed me, and I couldn’t help myself falling for… Continue reading The Kitchin – From Nature to P(a)late

What About Herman?

Last week I dined at the new gourmet palace of Tivoli, Herman, which is housed in the old Nimb palace. The restaurant is named after Thomas Herman, the chef, who before Tivoli worked at Kong Hans, Arzak (San Sebastian) and La Broche (Madrid). Thomas claims that taste has to do with recollection and that everything… Continue reading What About Herman?

Gastros on Tour, Heston Blumenthal and the Most Decadent Day of My Life

I have saved this post a few months. There are two reasons. Firstly, I’ve had a great many and lovely meals that I wanted to write about. Also, last time I dined at noma, René suggested me to take some time off. He would like to see how much they would develop over six months… Continue reading Gastros on Tour, Heston Blumenthal and the Most Decadent Day of My Life

Outstanding Oud Sluis

Sergio Herman is a true culinary artist and this is a write-up of a truly culinary perfection, foodwise. During one of my spring visits to noma René (Redzepi) recommended me to go try Sergio Herman’s  reastaurant Oud Sluis in Holland, situated close to the Flemish border of Belgium. “I think this is something you will… Continue reading Outstanding Oud Sluis

MR Revisited

NOTE: This restaurant has close down! Actually it’s the third time I visit MR. First time was in 2006, the most recent was in 2007 and so now on 25 August was my third visit, this time having the whole restaurant to myself. Well, not entirely to myself. I had the pleasure of being the… Continue reading MR Revisited

Restaurant Résidence – Classic Elegance

It wasn’t a recommendation but the need for an overnight accommodation that made me select this place after reading about it in the L’Arte de Vivre and Michelin guides. I simply was in the neighbourhood. I selected this hotel because of Restaurant Résidence. The restaurant is part of the hotel villa and situated in the… Continue reading Restaurant Résidence – Classic Elegance

Intimate Ensemble

Ensemble is a restaurant I have desired to visit for a very long time. It even had two Michelin stars for a short while until 2006 when the sous chef Morten Schou and Nikolaj Egebøl took over from Jens Vestergård and Mikkel Maarbjerg. It’s a small and very intimate place serving food based on the… Continue reading Intimate Ensemble

Glashuset – Private Dining at the Glassblower’s Table

NOTE: New owner. Kim Møller-Kjær has moved to Villa Vest now! Glashuset has a concept called The Glassblower’s Table which is inspired by that of the Chef’s Table. The big unclothed oak table with a rough look is not placed near the kitchen though, but at the glassblower’s workshop and show room. In fact, I… Continue reading Glashuset – Private Dining at the Glassblower’s Table

Discovering Pierre Gagnaire – and a Friendship

“Let me know the day you’re ready for Gagnaire… I’ll join too”, this is what Laurent wrote to me months ago and by that the first very good food / Gatros on Tour epicurious date saw light. Laurent discovered my very good food blog, when he was searching for some information about noma prior to… Continue reading Discovering Pierre Gagnaire – and a Friendship

Madeleines Madteater – an almost food performance?

Reading several very positive Danish reviews of Madeleines Madteater I was very much in doubt about how I would like this kind of entertainment comprising both a show as well as a feast of some kind. When I dine out, the food always gets my 100% attention, and I was therefore afraid that I would… Continue reading Madeleines Madteater – an almost food performance?

Noma and the Surprise

Can you bear another noma post? Mum and me like to meet for a mother-daughter day once or twice a year, and for our date set to 13 March 2008 I had decided that I would invite my mum to noma for lunch. Not the biggest surprise, I know, but anyway. My first revisit to… Continue reading Noma and the Surprise