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><channel><title>Very Good Food &#187; Le Sommelier</title> <atom:link href="http://verygoodfood.dk/tag/le-sommelier/feed/" rel="self" type="application/rss+xml" /><link>http://verygoodfood.dk</link> <description>The personal blog of Trine Lai - foodie, epicure and excellent eats enthusiast blogging about great places to dine</description> <lastBuildDate>Mon, 30 Apr 2012 23:44:54 +0000</lastBuildDate> <language>en</language> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.3.2</generator> <item><title>Le Sommelier &#8211; Where did the Sophistication and Elegance go?</title><link>http://verygoodfood.dk/2007/07/29/lesommelier/</link> <comments>http://verygoodfood.dk/2007/07/29/lesommelier/#comments</comments> <pubDate>Sun, 29 Jul 2007 12:18:49 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Denmark]]></category> <category><![CDATA[Restaurant]]></category> <category><![CDATA[Le Sommelier]]></category><guid
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align="center"></p><p>Le Sommelier is a French brasserie and wine bar owned by Francis Cardenau, Jesper Boelskifte and Erik Gemal Witting. Francis was the chef at Kommandanten before he came to Le Sommelier and he was the first in Denmark to be awarded with two Michelin stars.&#8230; <a
href="http://verygoodfood.dk/2007/07/29/lesommelier/" class="read_more"><br
/>Read this post ›</a></p>]]></description> <wfw:commentRss>http://verygoodfood.dk/2007/07/29/lesommelier/feed/</wfw:commentRss> <slash:comments>10</slash:comments> </item> </channel> </rss>
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