Eat CPH | Geist

The interior of Geist is quite posh and the restaurant is a beautiful people place. There are two big dining rooms and the one with view to the square features the open kitchen with a counter table. Bo Bech is the head chef and creator of the place. His dishes often feature strange combinations like strawberries and shrimp for example, or vanilla ice-cream with black olives and licorice.

I recommend following dishes: avocado, caviare almonds oil and turbot, fennel ravioli and raw ox, lumpfish roes and  radish with creamy oyster, pepper and salted horseradish, cream, toffee.

Contact Information
Kongens Nytorv 8
1050 Copenhagen K

Phone: +45 3313 3713

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