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	<title>Very Good Food &#187; News</title>
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	<link>http://verygoodfood.dk</link>
	<description>The personal blog of Trine Lai - foodie, epicure and excellent eats enthusiast blogging about great places to dine</description>
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		<item>
		<title>Sad News: MR &amp; Paustian v/Bo Bech have closed</title>
		<link>http://verygoodfood.dk/2010/07/04/sad-news-mr-paustian-vbo-bech-have-closed/</link>
		<comments>http://verygoodfood.dk/2010/07/04/sad-news-mr-paustian-vbo-bech-have-closed/#comments</comments>
		<pubDate>Sun, 04 Jul 2010 14:47:43 +0000</pubDate>
		<dc:creator>Trine</dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[Restaurant]]></category>
		<category><![CDATA[MR]]></category>

		<guid isPermaLink="false">http://verygoodfood.dk/?p=3884</guid>
		<description><![CDATA[Two of Copenhagen&#8217;s best restaurants, MR by Mads Refslund and Paustian by Bo Bech have both closed this June and July 11th, 2010 unfortunately. However both restaurant owners claim that they are going to re-open at new locations. Bo will re-open this Autumn somewhere in the area around Kongens Nytorv, he says at his website. [...]]]></description>
		<wfw:commentRss>http://verygoodfood.dk/2010/07/04/sad-news-mr-paustian-vbo-bech-have-closed/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>New NOMA cook book out for pre-ordering!</title>
		<link>http://verygoodfood.dk/2010/06/30/new-noma-cook-book-out-for-pre-ordering/</link>
		<comments>http://verygoodfood.dk/2010/06/30/new-noma-cook-book-out-for-pre-ordering/#comments</comments>
		<pubDate>Wed, 30 Jun 2010 19:18:14 +0000</pubDate>
		<dc:creator>Trine</dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[Petit Fours]]></category>
		<category><![CDATA[Restaurant]]></category>

		<guid isPermaLink="false">http://verygoodfood.dk/?p=3867</guid>
		<description><![CDATA[Finally some exciting news about the noma cook book! René Redzepi has named his new book &#8220;Time and Place in Nordic Cuisine&#8221; and it&#8217;s going to be released this autumn. You can already pre-order it from Amazon.com here. There&#8217;ll be both an English and a Danish edition. Can&#8217;t wait! Bookmark or share this post]]></description>
		<wfw:commentRss>http://verygoodfood.dk/2010/06/30/new-noma-cook-book-out-for-pre-ordering/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Event: Culinaria in Brussels</title>
		<link>http://verygoodfood.dk/2010/05/22/event-culinaria-in-brussels/</link>
		<comments>http://verygoodfood.dk/2010/05/22/event-culinaria-in-brussels/#comments</comments>
		<pubDate>Sat, 22 May 2010 15:30:07 +0000</pubDate>
		<dc:creator>Trine</dc:creator>
				<category><![CDATA[Belgium]]></category>
		<category><![CDATA[News]]></category>

		<guid isPermaLink="false">http://verygoodfood.dk/?p=3784</guid>
		<description><![CDATA[On June 3rd to 6th Brussels is hosting the outdoor food festival Culinaria at Tour &#38; Taxis and forming the most Michelin stars ever owned by one restaurant: 50 Exhibitions 23 Michelin stars 16 Chefs 11 Workshops 4 Menus Amongst the participating chefs are Peter Goossens of Hof van Cleve*** (#17 at The 50 Best&#8217;s [...]]]></description>
		<wfw:commentRss>http://verygoodfood.dk/2010/05/22/event-culinaria-in-brussels/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Very Good Food Presents FOOG</title>
		<link>http://verygoodfood.dk/2010/05/22/very-good-food-presents-foog/</link>
		<comments>http://verygoodfood.dk/2010/05/22/very-good-food-presents-foog/#comments</comments>
		<pubDate>Sat, 22 May 2010 12:41:27 +0000</pubDate>
		<dc:creator>Trine</dc:creator>
				<category><![CDATA[News]]></category>

		<guid isPermaLink="false">http://verygoodfood.dk/?p=3791</guid>
		<description><![CDATA[I&#8217;m proud to present that Very Good Food is part of FOOG Magazine &#8211; the new web community created by me and my friends. We are 6 European FOod blOGgers: Very Good Food (Denmark) Cuisiner en Ligne (France) High-End Food (Germany) Food Intelligence (France) Food Snob (UK) Gastros on Tour (Belgium) Our aim is to [...]]]></description>
		<wfw:commentRss>http://verygoodfood.dk/2010/05/22/very-good-food-presents-foog/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Noma 1st: Happy Comment from Lau Richter</title>
		<link>http://verygoodfood.dk/2010/04/27/noma-1st-happy-comment-from-lau-richter/</link>
		<comments>http://verygoodfood.dk/2010/04/27/noma-1st-happy-comment-from-lau-richter/#comments</comments>
		<pubDate>Tue, 27 Apr 2010 10:34:07 +0000</pubDate>
		<dc:creator>Trine</dc:creator>
				<category><![CDATA[Awards]]></category>
		<category><![CDATA[News]]></category>

		<guid isPermaLink="false">http://verygoodfood.dk/?p=3654</guid>
		<description><![CDATA[Thanks to Laurant, Gastros on Tour on-site here&#8217;s a happy comment from Lau Richter, Restaurant Manager at noma: Bookmark or share this post]]></description>
		<wfw:commentRss>http://verygoodfood.dk/2010/04/27/noma-1st-happy-comment-from-lau-richter/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Noma is number 1 &#8211; congratulations!</title>
		<link>http://verygoodfood.dk/2010/04/26/noma-is-number-1-congratulations/</link>
		<comments>http://verygoodfood.dk/2010/04/26/noma-is-number-1-congratulations/#comments</comments>
		<pubDate>Mon, 26 Apr 2010 21:33:21 +0000</pubDate>
		<dc:creator>Trine</dc:creator>
				<category><![CDATA[Awards]]></category>
		<category><![CDATA[Denmark]]></category>
		<category><![CDATA[News]]></category>

		<guid isPermaLink="false">http://verygoodfood.dk/?p=3649</guid>
		<description><![CDATA[I got the news by a text message. Despite the rumor during the day I could hardly believe it: NOMA is first on the 50 best restaurants in the world? It is true, though, and very well deserved. Congrats to René, Lau, Pontus and all of you brave guys! That&#8217;s an achievement, and I&#8217;m so [...]]]></description>
		<wfw:commentRss>http://verygoodfood.dk/2010/04/26/noma-is-number-1-congratulations/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Michelin 2010</title>
		<link>http://verygoodfood.dk/2010/03/13/michelin-2010-2/</link>
		<comments>http://verygoodfood.dk/2010/03/13/michelin-2010-2/#comments</comments>
		<pubDate>Sat, 13 Mar 2010 16:22:53 +0000</pubDate>
		<dc:creator>Trine</dc:creator>
				<category><![CDATA[Denmark]]></category>
		<category><![CDATA[Michelin]]></category>
		<category><![CDATA[News]]></category>
		<category><![CDATA[Restaurant]]></category>

		<guid isPermaLink="false">http://verygoodfood.dk/?p=3403</guid>
		<description><![CDATA[The news we have been waiting almost a year for is here, the new red Guide Michelin: Main Cities of Europe 2010 is here. Congrats to AOC with their first star and congrats to everybody else keeping theirs! Wonderful. 13 stars overall is a step back compared to the 14 stars we had in last [...]]]></description>
		<wfw:commentRss>http://verygoodfood.dk/2010/03/13/michelin-2010-2/feed/</wfw:commentRss>
		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>Geranium Revival</title>
		<link>http://verygoodfood.dk/2010/03/13/geranium-revival/</link>
		<comments>http://verygoodfood.dk/2010/03/13/geranium-revival/#comments</comments>
		<pubDate>Sat, 13 Mar 2010 12:42:34 +0000</pubDate>
		<dc:creator>Trine</dc:creator>
				<category><![CDATA[Denmark]]></category>
		<category><![CDATA[News]]></category>

		<guid isPermaLink="false">http://verygoodfood.dk/?p=3381</guid>
		<description><![CDATA[Just to ensure you all know the good news about Geranium&#8216;s reopening this summer. The restaurant will be situated in a new location in the Østerbro area of CPH and part of the national stadium Parken. We are many who are thrilled about this and looking forward. Very good news! Bookmark or share this post]]></description>
		<wfw:commentRss>http://verygoodfood.dk/2010/03/13/geranium-revival/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Chef Pugliesi blogs about his new place: Relæ</title>
		<link>http://verygoodfood.dk/2010/02/28/chef-pugliesi-blogs-about-his-new-place-rel%c3%a6/</link>
		<comments>http://verygoodfood.dk/2010/02/28/chef-pugliesi-blogs-about-his-new-place-rel%c3%a6/#comments</comments>
		<pubDate>Sun, 28 Feb 2010 12:20:30 +0000</pubDate>
		<dc:creator>Trine</dc:creator>
				<category><![CDATA[News]]></category>

		<guid isPermaLink="false">http://verygoodfood.dk/?p=3260</guid>
		<description><![CDATA[Christian Pugliesi and Kim Rossen, who met each other when working at noma, are in early April going to open their brand new restaurant Relæ in the Nørrebro area of CPH. From what I understand their philosophy is similar the one of the successful Le Chateaubriand &#8211; very good food, wine and atmosphere combined with [...]]]></description>
		<wfw:commentRss>http://verygoodfood.dk/2010/02/28/chef-pugliesi-blogs-about-his-new-place-rel%c3%a6/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Exciting News: Rasmus Kofoed and Søren Ledet to open new restaurant</title>
		<link>http://verygoodfood.dk/2010/02/22/exciting-news-rasmus-kofoed-and-s%c3%b8ren-ledet-to-open-new-restaurant/</link>
		<comments>http://verygoodfood.dk/2010/02/22/exciting-news-rasmus-kofoed-and-s%c3%b8ren-ledet-to-open-new-restaurant/#comments</comments>
		<pubDate>Mon, 22 Feb 2010 21:01:58 +0000</pubDate>
		<dc:creator>Trine</dc:creator>
				<category><![CDATA[News]]></category>

		<guid isPermaLink="false">http://verygoodfood.dk/?p=3243</guid>
		<description><![CDATA[At the Omnivore Food Festival Rasmus Kofoed, former co-owner of Geranium, reveals that a new press release will be sent out in about a week&#8217;s time stating the exciting news about the new restaurant he and Søren Ledet are going to open later this year. Check-out the interview by Laurent, Gastros on Tour, recording by [...]]]></description>
		<wfw:commentRss>http://verygoodfood.dk/2010/02/22/exciting-news-rasmus-kofoed-and-s%c3%b8ren-ledet-to-open-new-restaurant/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>I take it back: elBulli will not close for good</title>
		<link>http://verygoodfood.dk/2010/02/15/i-take-it-back-elbulli-will-close-for-good/</link>
		<comments>http://verygoodfood.dk/2010/02/15/i-take-it-back-elbulli-will-close-for-good/#comments</comments>
		<pubDate>Mon, 15 Feb 2010 16:31:49 +0000</pubDate>
		<dc:creator>Trine</dc:creator>
				<category><![CDATA[News]]></category>

		<guid isPermaLink="false">http://verygoodfood.dk/?p=3175</guid>
		<description><![CDATA[After posting the New York Times&#8217; news about elBulli not reopening in 2014, I&#8217;ve realised that the Spanish news paper El Pais informs on 13th February that Ferràn Adrià didn&#8217;t say anything about elBulli not to open again in 2014. So, I&#8217;d just like to stress that I cannot see that anything has really changed [...]]]></description>
		<wfw:commentRss>http://verygoodfood.dk/2010/02/15/i-take-it-back-elbulli-will-close-for-good/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>elBulli will close for good</title>
		<link>http://verygoodfood.dk/2010/02/14/elbulli-will-close-for-good/</link>
		<comments>http://verygoodfood.dk/2010/02/14/elbulli-will-close-for-good/#comments</comments>
		<pubDate>Sun, 14 Feb 2010 11:48:52 +0000</pubDate>
		<dc:creator>Trine</dc:creator>
				<category><![CDATA[News]]></category>

		<guid isPermaLink="false">http://verygoodfood.dk/?p=3165</guid>
		<description><![CDATA[In an interview last Friday (February 12th) Ferran Adriá informed that in December 2011 El Bulli will close for good. This was stated on the Diner&#8217;s Journal about dining out on the New York Times blog. OK, so after the January announcement of the closure of two years I guess that we&#8217;re not that surprised [...]]]></description>
		<wfw:commentRss>http://verygoodfood.dk/2010/02/14/elbulli-will-close-for-good/feed/</wfw:commentRss>
		<slash:comments>8</slash:comments>
		</item>
		<item>
		<title>VGF in panel at The Flemish Primitives</title>
		<link>http://verygoodfood.dk/2010/02/08/vgf-in-panel-debate-at-the-flemish-primitives/</link>
		<comments>http://verygoodfood.dk/2010/02/08/vgf-in-panel-debate-at-the-flemish-primitives/#comments</comments>
		<pubDate>Mon, 08 Feb 2010 17:49:40 +0000</pubDate>
		<dc:creator>Trine</dc:creator>
				<category><![CDATA[Belgium]]></category>
		<category><![CDATA[News]]></category>

		<guid isPermaLink="false">http://verygoodfood.dk/?p=3148</guid>
		<description><![CDATA[Quite surprisingly I was invited to be a part of a panel in front of a large audience at The Flemish Primitives. Here&#8217;s the video &#8211; the debate starts around 11:40 mins. More to come when I get some time to blog Bookmark or share this post]]></description>
		<wfw:commentRss>http://verygoodfood.dk/2010/02/08/vgf-in-panel-debate-at-the-flemish-primitives/feed/</wfw:commentRss>
		<slash:comments>9</slash:comments>
		</item>
		<item>
		<title>elBulli Closure</title>
		<link>http://verygoodfood.dk/2010/01/29/elbulli-closure/</link>
		<comments>http://verygoodfood.dk/2010/01/29/elbulli-closure/#comments</comments>
		<pubDate>Fri, 29 Jan 2010 18:34:37 +0000</pubDate>
		<dc:creator>Trine</dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[elBulli]]></category>

		<guid isPermaLink="false">http://verygoodfood.dk/?p=3080</guid>
		<description><![CDATA[I know it&#8217;s yesterday&#8217;s news. Well it&#8217;s older than that actually. Anyways, I&#8217;d just like to ensure that you all know that due to the celebration of elBulli-founder Ferrran Adria hitting 50 in 2012, the best restaurant in the world will remain closed for private customers dring 2012 + 2013. They will re-open in 2014, [...]]]></description>
		<wfw:commentRss>http://verygoodfood.dk/2010/01/29/elbulli-closure/feed/</wfw:commentRss>
		<slash:comments>12</slash:comments>
		</item>
		<item>
		<title>The Flemish Primitives &#8211; Sense For Taste 2010</title>
		<link>http://verygoodfood.dk/2009/12/13/the-flemish-primitives-sense-for-taste-2010/</link>
		<comments>http://verygoodfood.dk/2009/12/13/the-flemish-primitives-sense-for-taste-2010/#comments</comments>
		<pubDate>Sun, 13 Dec 2009 13:04:32 +0000</pubDate>
		<dc:creator>Trine</dc:creator>
				<category><![CDATA[Belgium]]></category>
		<category><![CDATA[News]]></category>

		<guid isPermaLink="false">http://verygoodfood.dk/?p=3003</guid>
		<description><![CDATA[The Flemish Primitives are organising a one day gastronomy event in Bruges, Belgium, on 8th of February 2010. The event is an annual meeting place for cross fertilisation between the food and the beverage industry, gastronomy, the wine world, artists and scientists. Great primitives like BART DE POOTER from ** De Pastorale, SANG HOON DEGEIMBRE [...]]]></description>
		<wfw:commentRss>http://verygoodfood.dk/2009/12/13/the-flemish-primitives-sense-for-taste-2010/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
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