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> <channel><title>Comments on: Søllerød Kro is the loveliest summer lunch</title> <atom:link href="http://verygoodfood.dk/2009/07/19/soelleroed-kro-is-the-loveliest-summer-lunch/feed/" rel="self" type="application/rss+xml" /><link>http://verygoodfood.dk/2009/07/19/soelleroed-kro-is-the-loveliest-summer-lunch/</link> <description>The personal blog of Trine Lai - foodie, epicure and excellent eats enthusiast blogging about great places to dine</description> <lastBuildDate>Sat, 19 May 2012 10:11:36 +0000</lastBuildDate> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.3.2</generator> <item><title>By: Rasmus Kofoed du restaurant Géranim à Conhague et le Danemark Bocuse d'or &#124; Foog</title><link>http://verygoodfood.dk/2009/07/19/soelleroed-kro-is-the-loveliest-summer-lunch/#comment-14968</link> <dc:creator>Rasmus Kofoed du restaurant Géranim à Conhague et le Danemark Bocuse d'or &#124; Foog</dc:creator> <pubDate>Thu, 27 Jan 2011 10:08:58 +0000</pubDate> <guid
isPermaLink="false">http://verygoodfood.dk/?p=2410#comment-14968</guid> <description>[...] Hier à lyon sacre de la Scandinavie : Norvège, Suède, Danemark. Sous l&#8217;oeil humide de grippe et d&#8217;émotions de &#171;&#160;l&#8217;inventeur&#160;&#187; de la cuisine scandinave en France, Laurent Vanparys, c&#8217;est un danois âgé de 36 ans, Rasmus Kofoed, chef et propriétaire du restaurant Géranium à Copenhague, étoilé au Michelin qui a remporté le Bocuse d&#8217;or (après avoir gagné les année précédentes le Bocuse de bronze et d&#8217;argent !). C&#8217;était mon candidat favori d&#8217;autant qu&#8217;il œuvré sous la férule de l&#8217;un des tout meilleurs chefs du Danemark, mon camarade Jakob de Neergaard chef du restaurant Søllerød Kro (à droite sur la photo). (lien pour découvrir cette cuisine (lien ICI). [...]</description> <content:encoded><![CDATA[<p>[...] Hier à lyon sacre de la Scandinavie : Norvège, Suède, Danemark. Sous l&#8217;oeil humide de grippe et d&#8217;émotions de &laquo;&nbsp;l&#8217;inventeur&nbsp;&raquo; de la cuisine scandinave en France, Laurent Vanparys, c&#8217;est un danois âgé de 36 ans, Rasmus Kofoed, chef et propriétaire du restaurant Géranium à Copenhague, étoilé au Michelin qui a remporté le Bocuse d&#8217;or (après avoir gagné les année précédentes le Bocuse de bronze et d&#8217;argent !). C&#8217;était mon candidat favori d&#8217;autant qu&#8217;il œuvré sous la férule de l&#8217;un des tout meilleurs chefs du Danemark, mon camarade Jakob de Neergaard chef du restaurant Søllerød Kro (à droite sur la photo). (lien pour découvrir cette cuisine (lien ICI). [...]</p> ]]></content:encoded> </item> <item><title>By: Trine</title><link>http://verygoodfood.dk/2009/07/19/soelleroed-kro-is-the-loveliest-summer-lunch/#comment-1457</link> <dc:creator>Trine</dc:creator> <pubDate>Sun, 23 Aug 2009 14:31:15 +0000</pubDate> <guid
isPermaLink="false">http://verygoodfood.dk/?p=2410#comment-1457</guid> <description>You&#039;re too kind, Cecilie, thanks so much!</description> <content:encoded><![CDATA[<p>You&#8217;re too kind, Cecilie, thanks so much!</p> ]]></content:encoded> </item> <item><title>By: Lekkermunn</title><link>http://verygoodfood.dk/2009/07/19/soelleroed-kro-is-the-loveliest-summer-lunch/#comment-1456</link> <dc:creator>Lekkermunn</dc:creator> <pubDate>Mon, 17 Aug 2009 20:29:36 +0000</pubDate> <guid
isPermaLink="false">http://verygoodfood.dk/?p=2410#comment-1456</guid> <description>Hi Trine,
your truffle picture is superb. I love it.Cecilie from Oslo</description> <content:encoded><![CDATA[<p>Hi Trine,<br
/> your truffle picture is superb. I love it.</p><p>Cecilie from Oslo</p> ]]></content:encoded> </item> <item><title>By: Ben</title><link>http://verygoodfood.dk/2009/07/19/soelleroed-kro-is-the-loveliest-summer-lunch/#comment-1455</link> <dc:creator>Ben</dc:creator> <pubDate>Sun, 16 Aug 2009 23:28:52 +0000</pubDate> <guid
isPermaLink="false">http://verygoodfood.dk/?p=2410#comment-1455</guid> <description>Hey Trine,I wanted to congratulate you on such a fantastic and pleasureable blog. Ive been reading your postings for the past few years now while living and studying in Canada. I was wondering I could contact you via private email? I have just moved to Copenhagen and very interested in the restuarant community here.Again, great job on the blog.Ben</description> <content:encoded><![CDATA[<p>Hey Trine,</p><p>I wanted to congratulate you on such a fantastic and pleasureable blog. Ive been reading your postings for the past few years now while living and studying in Canada. I was wondering I could contact you via private email? I have just moved to Copenhagen and very interested in the restuarant community here.</p><p>Again, great job on the blog.</p><p>Ben</p> ]]></content:encoded> </item> <item><title>By: Trine</title><link>http://verygoodfood.dk/2009/07/19/soelleroed-kro-is-the-loveliest-summer-lunch/#comment-1445</link> <dc:creator>Trine</dc:creator> <pubDate>Thu, 13 Aug 2009 14:29:05 +0000</pubDate> <guid
isPermaLink="false">http://verygoodfood.dk/?p=2410#comment-1445</guid> <description>Thank you, Thomas!and Thanks, Henrik!
Sorry the tardy reply. As far as I recall the Roumier Chambolle-Musigny didn&#039;t appear closed on my palate but incredibly balanced and elegantly fruity.
Nice and informative blog you have btw!Trine</description> <content:encoded><![CDATA[<p>Thank you, Thomas!</p><p>and Thanks, Henrik!<br
/> Sorry the tardy reply. As far as I recall the Roumier Chambolle-Musigny didn&#8217;t appear closed on my palate but incredibly balanced and elegantly fruity.<br
/> Nice and informative blog you have btw!</p><p>Trine</p> ]]></content:encoded> </item> <item><title>By: Henrik Ehlers</title><link>http://verygoodfood.dk/2009/07/19/soelleroed-kro-is-the-loveliest-summer-lunch/#comment-1438</link> <dc:creator>Henrik Ehlers</dc:creator> <pubDate>Thu, 30 Jul 2009 06:22:26 +0000</pubDate> <guid
isPermaLink="false">http://verygoodfood.dk/?p=2410#comment-1438</guid> <description>Thanks Trine! - As always fantastic reading and awesome photos.As a winegeek i have to ask. - How was the Roumier Chambolle 05? I tasted it a year ago, where it was a bit closed. Still a fantastic wine though, but i had the feeling that it was hiding something.http://lafite.dk/default.asp?side=vinanmeldelser_vis&amp;menu=vinanmeldelser&amp;id=1063&amp;titel=Domaine G. Roumier Chambolle-Musigny&amp;aar=2005Best Henrik</description> <content:encoded><![CDATA[<p>Thanks Trine! &#8211; As always fantastic reading and awesome photos.</p><p>As a winegeek i have to ask. &#8211; How was the Roumier Chambolle 05? I tasted it a year ago, where it was a bit closed. Still a fantastic wine though, but i had the feeling that it was hiding something.</p><p><a
href="http://lafite.dk/default.asp?side=vinanmeldelser_vis&#038;menu=vinanmeldelser&#038;id=1063&#038;titel=Domaine" rel="nofollow">http://lafite.dk/default.asp?side=vinanmeldelser_vis&#038;menu=vinanmeldelser&#038;id=1063&#038;titel=Domaine</a> G. Roumier Chambolle-Musigny&amp;aar=2005</p><p>Best Henrik</p> ]]></content:encoded> </item> <item><title>By: Thomas</title><link>http://verygoodfood.dk/2009/07/19/soelleroed-kro-is-the-loveliest-summer-lunch/#comment-1437</link> <dc:creator>Thomas</dc:creator> <pubDate>Wed, 29 Jul 2009 12:59:50 +0000</pubDate> <guid
isPermaLink="false">http://verygoodfood.dk/?p=2410#comment-1437</guid> <description>Søllerød is simply just great.Thank you for a lovely report with great matching pictures, Trine.</description> <content:encoded><![CDATA[<p>Søllerød is simply just great.</p><p>Thank you for a lovely report with great matching pictures, Trine.</p> ]]></content:encoded> </item> <item><title>By: Trine</title><link>http://verygoodfood.dk/2009/07/19/soelleroed-kro-is-the-loveliest-summer-lunch/#comment-1427</link> <dc:creator>Trine</dc:creator> <pubDate>Sun, 26 Jul 2009 09:30:14 +0000</pubDate> <guid
isPermaLink="false">http://verygoodfood.dk/?p=2410#comment-1427</guid> <description>Thanks ChuckEats.Yeah, the desserts really look like works of art - such a pleasure both for the eye and the mouth.</description> <content:encoded><![CDATA[<p>Thanks ChuckEats.Yeah, the desserts really look like works of art &#8211; such a pleasure both for the eye and the mouth.</p> ]]></content:encoded> </item> <item><title>By: ChuckEats</title><link>http://verygoodfood.dk/2009/07/19/soelleroed-kro-is-the-loveliest-summer-lunch/#comment-1422</link> <dc:creator>ChuckEats</dc:creator> <pubDate>Wed, 22 Jul 2009 23:21:10 +0000</pubDate> <guid
isPermaLink="false">http://verygoodfood.dk/?p=2410#comment-1422</guid> <description>Those desserts sound, but especially look, amazing - that last one is making me envious!  This restaurant gets added to the &quot;to do&quot; list...</description> <content:encoded><![CDATA[<p>Those desserts sound, but especially look, amazing &#8211; that last one is making me envious!  This restaurant gets added to the &#8220;to do&#8221; list&#8230;</p> ]]></content:encoded> </item> <item><title>By: Trine</title><link>http://verygoodfood.dk/2009/07/19/soelleroed-kro-is-the-loveliest-summer-lunch/#comment-1419</link> <dc:creator>Trine</dc:creator> <pubDate>Mon, 20 Jul 2009 20:10:32 +0000</pubDate> <guid
isPermaLink="false">http://verygoodfood.dk/?p=2410#comment-1419</guid> <description>Food Snob, they were chunchy, not too greasy, very tasty.YKL, thanks to you dear and looking forward to seeing you again soon!</description> <content:encoded><![CDATA[<p>Food Snob, they were chunchy, not too greasy, very tasty.</p><p>YKL, thanks to you dear and looking forward to seeing you again soon!</p> ]]></content:encoded> </item> <item><title>By: YKL</title><link>http://verygoodfood.dk/2009/07/19/soelleroed-kro-is-the-loveliest-summer-lunch/#comment-1417</link> <dc:creator>YKL</dc:creator> <pubDate>Sun, 19 Jul 2009 18:14:53 +0000</pubDate> <guid
isPermaLink="false">http://verygoodfood.dk/?p=2410#comment-1417</guid> <description>A fantastic reminder of a lovely afternoon - utter bliss.  Thank you for everything Trine - and I promise I will try and sort out my photos soon!  :)</description> <content:encoded><![CDATA[<p>A fantastic reminder of a lovely afternoon &#8211; utter bliss.  Thank you for everything Trine &#8211; and I promise I will try and sort out my photos soon! <img
src='http://verygoodfood.dk/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /></p> ]]></content:encoded> </item> <item><title>By: Food Snob</title><link>http://verygoodfood.dk/2009/07/19/soelleroed-kro-is-the-loveliest-summer-lunch/#comment-1416</link> <dc:creator>Food Snob</dc:creator> <pubDate>Sun, 19 Jul 2009 15:20:27 +0000</pubDate> <guid
isPermaLink="false">http://verygoodfood.dk/?p=2410#comment-1416</guid> <description>That sweetbreads, new onions, summer truffle dish looks delicious.</description> <content:encoded><![CDATA[<p>That sweetbreads, new onions, summer truffle dish looks delicious.</p> ]]></content:encoded> </item> </channel> </rss>
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